Chichibu Ichiro’s Malt & Grain World Blended Whisky

Ichiro Akuto has expertly blended whiskies from Chichibu Distillery with premium selections from America, Canada, Scotland, and Ireland. Each component whisky is aged for a minimum of 10 years, creating a blend that is both sophisticated and balanced. This international collaboration is a rare achievement in the whisky world, highlighting the evolving landscape of Japanese whisky production.

Key Features:

• Global Collaboration: A blend of whiskies from Chichibu, America, Canada, Scotland, and Ireland.
• Aging Process: All whiskies aged for a minimum of 10 years.
• Flavor Profile: Notes of ripe pineapple, mango, and green banana.
• Palate: Rich vanilla custard, salted caramel, and cinnamon.
• Finish: Long and memorable with hints of lemon, honeysuckle, and resinous pine.
• Presentation: Limited edition release with an elegantly designed bottle.

Notes of Pineapple, Mango, and Salted Caramel

Ichiro’s Malt & Grain World Blended Whisky opens with an inviting bouquet of ripe pineapple and mango, complemented by green banana and a touch of lemon. The palate is rich and creamy, featuring layers of vanilla custard, salted caramel, and a hint of cinnamon. The finish is long and satisfying, with lingering notes of lemon, honeysuckle, and resinous pine, adding a delightful complexity to each sip.

Located in Saitama Prefecture, 100 kilometers from Tokyo, Chichibu Distillery was established by Ichiro Akuto and began distilling in 2008. The Akuto family boasts a long history in alcohol production in Japan, spanning sake, shochu, and whisky. Ichiro Akuto continues this legacy with Chichibu Distillery, producing whiskies that are renowned for their elegance and sophistication. Ichiro’s Malt & Grain World Blended Whisky showcases the innovative spirit and dedication to quality that are the hallmarks of Japanese whisky-making.